Sliced Red Potatoes in Parmesan Cream Recipe - Pillsbury.com
Cream adds a rich flavor to this potato side dish – ready in 25 minutes.
Ingredients
- 1 lb. red potatoes, unpeeled, sliced (about 4 cups)
- 1 cup chopped onions
- 1/2 cup light sour cream
- 1/3 cup shredded fresh Parmesan cheese
- 1/4 cup skim milk
- 1/4 teaspoon salt
- 1/4 cup chopped green onions
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