Rosemary Roasted Sausages and Tomato Tray Bake
This delicious and budget-friendly family meal will soon be a favourite. Substitute lamb or chicken sausages to suit your family’s tastes.
Ingredients
- 1 medium bulb garlic (70g)
- 8 thick beef sausages (1.2kg)
- 2 tablespoons olive oil
- 4 sprigs fresh rosemary
- 3 slices sourdough bread (210g)
- 250 grams cherry tomatoes
- 2 tablespoons red wine vinegar
- 1 cup fresh basil leaves
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