Neighborhood Ham and Bean Soup Recipe
The flavors in this bean soup remind me of the bean soup my grandmother used to make on our farm in Ohio when I was a young girl. I love to make it d
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Cooking tools:
- Dutch oven
- Potato masher
- Skillet
- Stove
- Chef's knife
- Cutting board
- Colander
- Spoon
- Measuring cup
- Saucepan
- Tongs
Ingredients
- 2 cups dried great northern beans
- 5 cups chicken broth (low sodium is best)
- 3 cups water
- 1 large meaty ham bone (I use 2 or 3 smoked ham hocks)
- 2 -3 tablespoons chicken bouillon granules
- 1 teaspoon dried thyme
- 1/2 teaspoon dried marjoram
- 1/2 teaspoon pepper
- 1/4 teaspoon rubbed sage
- 1/4 teaspoon dried savory
- 1 medium onion, chopped
- 3 medium carrots, chopped
- 2 celery ribs, chopped (I also put in a handful of the chopped celery leaves)
- 1 large potato, cut into cubes (optional, but very good)
- 1 tablespoon vegetable oil
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