Banoffee Cheesecake Recipe | Food Network UK
This mouth-watering recipe is ready in just 1 hour and 10 minutes and the ingredients detailed below can serve up to 12 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Cooking tools:
- Food processor
- Hand mixer
- Cake pan
- Roasting pan
- Plastic wrap
- Oven
- Refrigerator
- Kettle
- Mixing bowl
- Spatula
- Spoon
- Chef's knife
- Cutting board
- Plate
Ingredients
- 175g digestive biscuits
- 55g buttery spread, melted
- 400g light soft cheese
- 85g caster sugar
- 1 tbsp cornflour
- 3 eggs
- 1½ tsp pure vanilla extract
- 200ml tub half fat crème fraîche
- 2 very ripe bananas, mashed
- 397g can Carnation Caramel
- 1 large, fresh banana to serve
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