Dorothy Lynch Boneless Buffalo Wings

Dorothy Lynch Boneless Buffalo Wings

www.dorothylynch.com

Crispy Dorothy Lynch Boneless Buffalo Wings coated in a buttery, tangy sauce. Easy to make, perfect for a crowd, ready in about 1 hour.

View full recipe on www.dorothylynch.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dorothylynch.com.

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Cooking tools:

  • Zip-top bag
  • Mixing bowl
  • Skillet
  • Saucepan
  • Baking dish
  • Paper towel
  • Aluminum foil
  • Oven
  • Stove
  • Chef's knife
  • Cutting board
  • Spoon
  • Measuring cup
  • Measuring spoon

Ingredients

  • 2 lbs. chicken tenderloins
  • 12 oz. Dorothy Lynch
  • 1/2 c. butter
  • Oil for frying
  • 2 c. flour
  • 1 T. black pepper
  • 1 egg
  • 8 oz. buttermilk

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