J. Lohr | “Seven Oaks” Brisket Sliders

Ingredients

• 1 brisket, 3½ lbs
• 1 tsp. salt
• 1 tsp. pepper
• 3 Tbsp. olive oil
• 3 large sweet onions, thinly sliced
• 2 cups J. Lohr Estates Seven Oaks Cabernet
• 2 Tbsp. fresh rosemary
• 2 bay leaves
• 1 can crushed tomatoes (28 oz)
• 1 cup ketchup
• 3 Tbsp. horseradish
• 2 Tbsp. vinegar
• 3 Tbsp. brown sugar
• 1 Tbsp. flour