Cheesy Mashed Potato Bacon Omelet
Enjoy the ultimate comfort breakfast with the Cheesy Mashed Potato Bacon Omelet, featuring mashed potatoes, melted cheese, and crispy Jones Dry Aged Bacon.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jonesdairyfarm.com.
Cooking tools:
- Nonstick skillet
- Chef's knife
- Cutting board
- Whisk
- Mixing bowl
- Spatula
- Paper towel
- Microwave
- Stove
- Plate
Ingredients
- 3 slices Jones Dairy Farm Dry Aged Bacon
- 2 large eggs
- Kosher salt
- ground black pepper
- 1 tablespoon butter
- 3 tablespoons shredded cheddar cheese
- 1/2 cup leftover or packaged mashed potatoes, reheated in microwave
- 2 tablespoons sour cream
- 2 teaspoons chopped chives
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