Surf and Turf Nachos
www.performancefoodservice.com
Check out our recipe for Surf and Turf Nachos, one of hundreds gathered from our corporate chefs and suppliers featuring our premium brands and ingredients.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.performancefoodservice.com.
Ingredients
- 2 oz Surety Beef® Chuck Roll Ancho Chili Barbacoa
- 1 1/2 oz avocado crema
- 3 each Bay Winds® Shrimp, White 16/20 Raw, Peeled and Deveined
- 1 tbsp Peak Fresh Produce® Cilantro
- 3 1/2 oz Simplot® RoastWorks®: Flame-Roasted Corn & Black Bean Fiesta
- 1 oz West Creek Mayo
- 1 1/2 oz pico de gallo
- 1 tbsp Roma® Cheese, Pecorino Romano
- to taste salt and pepper
- to taste Tajin
- 3 oz Contigo® Tortilla Chips
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