Grissini | Sainsbury`s Magazine

Grissini | Sainsbury`s Magazine

www.sainsburysmagazine.co.uk

how to make Grissini

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Ingredients

  • 350g strong white bread flour, plus extra for dusting
  • 1 tsp salt
  • 1 x 7g sachet fast-action dried yeast
  • 50g grated Grana Padano or Parmesan
  • 100g soft butter
  • 200ml whole milk
  • 1-2 tbsp flavourings such as sesame seeds, black onion seeds, finely chopped rosemary or thyme

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