What's cooking - DOUGHNUTS – LOUKOUMADES
Experience the festive flavors of Hanukkah with Loukoumades—traditional fried doughnuts drizzled with honey syrup and rose water. Perfect for celebrating the festival of lights!
Ingredients
- 240 g of water
- 120 g of milk
- 25 g of fresh yeast
- 1 tablespoon of sugar
- 500 g of fine wheat flour
- pinch of salt
- 1 tablespoon of olive oil
- rapeseed oil for frying, approx. 1.5l
- 120 ml of honey
- 2 tablespoons of water
- 2 tablespoons of rose water
- pinch of cardamom
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