Spring Omelet with Nettles and Sorrel

Name: Spring Omelet with Nettles and Sorrel
Ingredients: eggs - 3 - 4; water - 3 tbsp.; yogurt - 3 tbsp.; salt - 1 pinch; black pepper - 1 pinch; nettles - 1 small handful of tips; sorrel - 1 small handful; garlic - 1 small clove (optional); fat - for frying

bonapeti.com

A handful of nettles, a pinch of salt and a lot of love - this is how we cook delicious dishes. Enjoy the spring omelet with nettles and sorrel from a

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