Instant Pot Curried Coconut Chicken Soup - Dump and Go Dinner | Once A Month Meals
This freezer friendly Instant Pot Curried Coconut Chicken Soup will provide warmth and flavor.
Keywords
- instant pot
- curried
- coconut
- chicken
- dump and go
Ingredients
- Ingredients
- Containers
- Supplies
- 1 cup dice Onion
- 1 cup slice Carrot
- 1 ½ cups slice Bell Pepper, Red
- 2 teaspoons mince Garlic, Cloves
- ½ tablespoons peel and mince Ginger, Fresh
- ½ tablespoons Curry Powder
- 2 cups Chicken Broth/Stock
- ½ teaspoons Salt
- 2 ¼ teaspoons chop Lemongrass
- 3 cups cook and dice Chicken, Boneless Breasts
- ¾ cups Coconut Milk, Canned
- 1 tablespoon Peanut Butter, Creamy
- 1 tablespoon Soy Sauce
- 1 tablespoon Sriracha Sauce
- ½ teaspoons Sugar
- ⅛ cups chop Cilantro, Fresh
- 2 cups cook Basmati Rice
- 4 individual quarter Lime
- 1 Round Disposable Container, 64 oz
- Labels
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