Pollo Aquascaliente
| Big Daddy's Kitchen | | Big Daddy's Cooking with Attitude | | | Printer Friendly | This has been a family tradition and favorite for many years; I’ve never
Ingredients
- 2 medium size boneless chicken breasts cut in half horizontally to make four servings
- 1/4 cup flour
- 4 tablespoon olive oil
- 4 tablespoon butter
- 1 small onion, thinly sliced
- 1 clove garlic, minced
- 1 15oz can diced tomatoes
- 1 medium bell pepper, thinly sliced (see notes)
- 1 tablespoon lemon juice
- 1 teaspoon sugar
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon dried oregano (preferably Mexican)
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground cloves
- 16 ounces chicken broth
- 2 teaspoon cornstarch
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