Classic Baked Mac and Cheese Recipe - Creamy and Comforting - My Homemade Recipe
Make this creamy homemade mac and cheese with a perfect cheese sauce and crispy baked top. A classic comfort food ready in 30 minutes.
Ingredients
- ½ pound (1½ cups) uncooked elbow macaroni
- 3 tablespoons butter
- 2 tablespoons all-purpose flour
- ½ teaspoon salt
- ⅛ teaspoon ground black pepper
- 1½ cups milk (any kind)
- ¾ cup half and half
- 2½ cups shredded cheddar cheese
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