E.V.O.O. Roasted Garlic Yellowfin Tuna Orzo Salad | StarKist®

E.V.O.O. Roasted Garlic Yellowfin Tuna Orzo Salad | StarKist®

starkist.com

E.V.O.O. roasted garlic and StarKist Yellowfin Tuna Orzo salad—quick, heart-healthy, and delicious! Perfect for any meal.

View Original

Share this recipe:

Ingredients

  • 2 (4.5 oz.) Cans – StarKist E.V.O.O. ® Solid Yellowfin Tuna with Roasted Garlic (not drained)
  • 1 ⁄ 2 lb. dry orzo, cooked according to package directions
  • 1 ⁄ 2 bag baby spinach (about 3 oz.)
  • 1 red bell pepper, medium dice
  • 3 green onions, sliced thinly, white and green parts
  • 1 can (15 oz.) garbanzo beans, rinsed and drained
  • 2 jars (6 oz.) marinated artichoke hearts, drained (liquid reserved)
  • 4 oz. feta cheese, crumbled

More Like This