Butternut Pumpkin and Caramelised Onion Tart – Adelaide Showgrounds Farmers Market
Butternut Pumpkin and Caramelised Onion Tart | Vegetarian Lunch | Serves 4 | Prep & Cook: 30 mins | Autumn Flavors at Adelaide Showgrounds Farmers Market
Ingredients
- 3 small red onions, finely sliced
- 3 tblspns brown sugar
- 3 tblspns balsamic vinegar
- 1 tbslpn olive oil
- 1 pinch salt
- 1/2 small butternut pumpkin
- 1/2 sheet Careme Butter Puff Pastry (defrosted)
- Olive oil to drizzle
- 1 egg yolk for egg wash
- 4 sprigs fresh thyme
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