Roast beef rolls with haricot verts - EAT ME

Roast beef rolls with haricot verts - EAT ME

www.eatme.eu

These festive rolls are ready in no time, you can also serve a roll as an amuse-bouche. They are ideal for an 8-course dinner because they are nice and light. They are also fun snacks.

View Original

Share this recipe:

Ingredients

  • 100 g haricots verts
  • 25 g fresh bean sprouts
  • ½ red bell pepper
  • ¼ yellow courgette
  • 8 slices of roast beef
  • 2 tsp. wasabi sesame seeds
  • 2 tsp. black sesame seeds
  • 4 tbsp. soy sauce

More Like This