Chocolate Chip Cookies Recipe – Swans Down® Cake Flour

Ingredients

• 1 3/4 cups sifted Swans Down® Cake Flour
• 1/2 tsp baking powder
• 1/2 tsp salt
• 1 stick + 1 tablespoon unsalted butter, melted and cooled
• 1/2 cup sugar
• 1/4 cup dark brown sugar. packed
• 1 egg
• 2 tablespoons corn syrup
• 2 tablespoons milk
• 2 teaspoons vanilla extract
• 1 1/2 cups bittersweet chocolate chips or chocolate bars, chopped