Chocolate Chip Cookies Recipe – Swans Down® Cake Flour
Pro bakers know cake flour makes the best cookies. Our Chocolate Chip Cookies bake up tender, light, and full of chocolatey goodness.
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Cooking tools:
- Sifter
- Kitchen scale
- Cookie scoop
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Baking sheet
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 1 3/4 cups sifted Swans Down® Cake Flour
- 1/2 tsp baking powder
- 1/2 tsp salt
- 1 stick + 1 tablespoon unsalted butter, melted and cooled
- 1/2 cup sugar
- 1/4 cup dark brown sugar. packed
- 1 egg
- 2 tablespoons corn syrup
- 2 tablespoons milk
- 2 teaspoons vanilla extract
- 1 1/2 cups bittersweet chocolate chips or chocolate bars, chopped
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