Ginseng Ginger Iced Tea - Ginseng Board of Wisconsin

Ginseng Ginger Iced Tea - Ginseng Board of Wisconsin

realwisconsinginseng.com

Prep Time Cook Time Servings Ingredients - 8 cups of Wisconsin Ginseng tea (about 4 tea bags) - 4, 2 to 3-inch, pieces of dried ginger (about 20 grams) (sliced

View full recipe on realwisconsinginseng.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at realwisconsinginseng.com.

Share this recipe:

Ingredients

  • 8 cups of Wisconsin Ginseng tea (about 4 tea bags)
  • 4, 2 to 3-inch, pieces of dried ginger (about 20 grams) (sliced lengthwise)
  • 1 lemon (sliced)
  • 3 tablespoons of honey
  • Lots of ice

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This