Cherry Tomatoes, Artichoke, Edamame Salad with Goat Cheese, Cilantro-Lime Vinaigrette Recipe | ChefD

Name: Cherry Tomatoes, Artichoke, Edamame Salad with Goat Cheese, Cilantro-Lime Vinaigrette Recipe | ChefD
Total time: 15 min
Ingredients: 1/2 Cup Cherry Tomatoes, large cherry tomatoes sliced in half.; 1-2 Cups Artichokes, frozen artichoke hearts, washed under warm water for 1 min; 1 Cup Edamame, use precooked or steam per packages direction.; Lime, Juice of 1 lime; 2-3 tbsp Cilantro, fresh cilantro (coriander) leaves fine chopped; Salt and Black Pepper, as per taste; 1 tbsp Olive Oil, plus 1 tsp extra for sauteing the artichokes; 2 tbsp Goat Cheese; 1/4 Cup Red Onion, very thinly sliced; 1/4 tsp Red Pepper Flakes, Optional; 2 Cups Spring Greens Mix, I used Spicy Green mix, can also use Baby Arugula or Baby Spinach

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This salad has all of my favorite ingredients cherry tomatoes, artichoke, edamame and last not the least cilantro-lime vinaigrette. Each of these ingredients played an important role in making this...

Keywords

cherry
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artichoke recipes
salads
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goat cheese recipe
vinaigrette recipe
vinaigrette
lime vinaigrette
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Ingredients

1/2 Cup Cherry Tomatoes, large cherry tomatoes sliced in half.
1-2 Cups Artichokes, frozen artichoke hearts, washed under warm water for 1 min
1 Cup Edamame, use precooked or steam per packages direction.
Lime, Juice of 1 lime
2-3 tbsp Cilantro, fresh cilantro (coriander) leaves fine chopped
Salt and Black Pepper, as per taste
1 tbsp Olive Oil, plus 1 tsp extra for sauteing the artichokes
2 tbsp Goat Cheese
1/4 Cup Red Onion, very thinly sliced
1/4 tsp Red Pepper Flakes, Optional
2 Cups Spring Greens Mix, I used Spicy Green mix, can also use Baby Arugula or Baby Spinach