Besan Gatte ki Sabzi Recipe - Rich Inserts
Gate ki sabzi is a popular gravy based dish from the Rajasthani cuisine. Gatta or gate are nothing but the gram flour (besan) roundels which are added to the cu
Ingredients
- 2 tbsp of ghee
- 1 tsp of cumin seeds (jeera seeds)
- A pinch of asafetida (hing)
- 2 dried chillies
- 1 large onion (finely chopped)
- 1 tsp of ginger garlic paste
- 1 tsp of green chilli paste
- 1 cup freshly chopped tomatoes/tomato puree
- 1 cup of yogurt
- a pinch of turmeric powder
- 1 tsp of chilli powder
- 1 tsp of coriander powder
- salt to taste
- 1/2 tsp of fenugreek leaves
- 1/2 tsp og garam masala
- freshly chopped coriander leaves to garnish
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