CREAM PUFF CAKE
| Cake: 1 c. water 1/2 c. butter 1 c. all-purpose flour 4 eggs Preheat oven to 400 degrees.
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Cooking tools:
- Hand mixer
- Saucepan
- Baking pan
- Mixing bowl
- Wooden spoon
- Spatula
- Stove
- Oven
Ingredients
- 1 c. water
- 1/2 c. butter
- 1 c. all-purpose flour
- 4 eggs
- 8 oz. pkg. cream cheese
- 4 c. milk
- 3 3.5 oz. pkgs. instant vanilla pudding
- 12 oz. pkg. Cool Whip
- 1/4 c. chocolate syrup
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