Valéria's Cuisine - Oven Baked Choucroute
On these pages you will find mainly typical Brazilian but also international recipes.
Ingredients
- 300 g (10.5 oz) sauerkraut
- 300 g (10.5 oz) potatoes
- 400 g (14 oz) ground beef
- 300 g (10.5 oz) any noodles of your preference (rotini, fusilli, etc.)
- 200 g (7 oz) sliced cheese
- some grated parmesan cheese
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