Skinny Buffalo Chicken Dip | Easy, Healthy Game Day Recipes
Lighten up your snack spread with this recipe for skinny buffalo chicken dip from the American Dairy Association North East.
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Cooking tools:
- Mixing bowl
- Spoon
- Baking dish
- Oven
- Cutting board
- Chef's knife
Ingredients
- 1 pound rotisserie chicken breast
- 4 ounces Neufchatel cream cheese, softened
- 1 cup reduced-fat sour cream (or use nonfat Greek yogurt)
- 1/2 cup crumbled reduced-fat blue cheese
- 1 cup shredded part-skim mozzarella
- 1/2 cup hot sauce
- 1/4 cup reduced-fat cheddar cheese, shredded
- 1/4 cup sliced olives
- 1 scallion, sliced
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