Honey Apple & Goat Cheese Crostini - Community Natural Foods
This easy-to-make savory appetizer is full of flavor and texture. The crunch from the toasted bread and walnuts combined with the creamy goat cheese is the
Ingredients
- 16 slices baguette, ½ inch slices
- 200g softened goat cheese (about ¾-1 cup)
- 2 tbsp honey, divided
- 1 Zebroff Red Delicious Apple, thinly sliced
- 1 tsp fresh minced thyme leaves
- 1 tsp lemon juice
- 1/4 cup chopped walnutsolive oil
- ground pepper to taste
- sea salt to taste
- honey for drizzling
- fresh thyme for garnish
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