Baked Manicotti | Canadian Goodness

Ingredients

• 8 manicotti shells
• 8 oz (250 g) lean ground beef
• 1/2 cup (125 mL) chopped onion
• 1 garlic clove minced
• 1 19 oz can (540 mL) whole tomatoes
• 1 5 1/2 oz can (156 mL) tomato paste
• 1 tsp (5 mL) sugar
• 1/2 tsp (2 mL) dried basil
• 1/2 tsp (2 mL) dried oregano
• Salt
• pepper
• 1 1/2 cups (375 mL) shredded Canadian Mozzarella* cheese
• 1 cup (250 mL) Canadian Cottage** cheese
• 1/2 cup (125 mL) grated Canadian Parmesan cheese
• 2 eggs beaten
• 1 tbsp (15 mL) shredded parsley
• 1 tsp (5 mL) salt