Linzer Cake
Elevate your Linzer Cake with a delicious egg cream topping! Watch our video and follow our recipe for a delightful dessert. Servings: 6 | Difficulty: Intermediate | Category: Cakes & Desserts
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipevideos.eu.
Cooking tools:
- Oven
- Mixing bowl
- Measuring cup
- Spoon
- Baking pan
- Fork
- Rolling pin
- Chef's knife
- Cutting board
- Whisk
- Spatula
- Baking sheet
Ingredients
- 500 g flour
- 250 g butter
- 120 g powdered sugar
- 1 egg
- 6 g baking powder
- 1 tbsp cocoa powder
- 1 tbsp rum
- 500 g apricot jam
- 4 egg yolks
- Ground nuts
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