Delicious Kare Kare Seafoods Recipe » Yummy Food Ph

Ingredients

• 1 kg crabs (alimasag or alimango)
• 1/4 kg tahong (mussels)
• 1/4 kg pusit (squid)
• 1/4 kg hipon (shrimps or prawn)
• 1 onion
• 3 clove garlic
• 1 bch string beans
• 1 bundle pechay or bok choy
• 2 cup coconut milk or cream
• 1/4 cup peanut butter
• 3 tbsp crab paste (taba ng talangka)
• 2 tbsp fish sauce
• 3 tbsp shrimp paste (bagoong or alamang)
• 5 tbsp cooking oil
• 4 tbsp annatto seeds soaked in ½ cup hot water (or annatto powder)
• sugar to taste
• water as needed
• salt and pepper