Pumpkin Muffins

Ingredients

• 1 1/ 2 cups flour
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• 1 teaspoon cinnamon
• 1/ 4 teaspoon nutmeg
• 1/ 4 teaspoon ginger
• 1/ 4 teaspoon salt
• 2 eggs
• 1/ 3 cup brown sugar
• 1 (16 oz) can packed pumpkin
• 1/ 4 cup butter, melted
• 1/ 3 cup chopped pecans, toasted
• 2 oz cream cheese, softened
• ¼ tsp vanilla
• 1 Tbsp butter, softened
• 1-3 Tbsp milk
• 1 cup sifted powdered sugar
• Orange food coloring~ Optional