BBQ Brisket on the Traeger Pro34 – FireFly Barbecue

Ingredients

• 2 cups beef broth or low-sodium consommé
• 1/2 cup cider vinegar
• 1/2 cup Worcestershire sauce
• 4 garlic cloves, smashed
• 1/4 cup grated onion
• 1 teaspoon sea salt
• 1 teaspoon freshly ground pepper
• 1/4 cup Dijon mustard
• 2 tablespoons Cider Vinegar
• 1 tablespoon dark brown sugar
• 1/2 tablespoon Worcestershire sauce
• 3/4 teaspoon hot sauce (optional)