Florida Grouper with Citrus Salad - Fresh From Florida : Fresh From Florida
www.followfreshfromflorida.com
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Cooking tools:
- Chef's knife
- Cutting board
- Paring knife
- Peeler
- Mixing bowl
- Skillet
- Stove
- Measuring spoon
- Measuring cup
- Refrigerator
- Plate
Ingredients
- 4 (6-ounce) Florida grouper fillets
- 3 Florida oranges, peeled, seeded and segmented
- 2 Florida grapefruit, peeled, seeded and segmented
- 1 tablespoon rice wine vinegar
- ¼ cup fresh flat leaf parsley, chopped
- 1 fennel bulb, thinly sliced
- ½ cup jicama, peeled and julienned
- 4 tablespoons olive oil, divided
- Sea salt
- fresh ground pepper
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