Hash Browns - ForkUAcademy
Learn how to make crispy hash browns at home with just a few simple ingredients and easy steps. Perfect for breakfast or as a side dish!
Ingredients
- 2 pounds potatoes about 4 large potatoes
- 1/4 cup onion diced
- 2 tablespoons all-purpose flour
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 2 tablespoons butter melted
- Vegetable oil for frying
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