Oven-baked pork ribs with butter and sage | Coren
Enjoy, bit by bit, this delicious oven-baked pork rib recipe hand in hand with Carmen Albo. Follow all the steps!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.coren.es.
Ingredients
- 2 Selecta rib racks
- 12 small potatoes as garnish
- 100 g of butter
- 1 tablespoon of dry sage
- 2 garlic cloves
- Salt
- Pepper
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