Cashew Cream Sauce — Stripes & Willows
The Ultimate Savory Cashew Cream is hands down one of my favorite go-to sauces. I make cashew cream almost weekly because its extremely delicious, dairy free & super easy to make. Eat this over...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.stripesandwillows.com.
Ingredients
- Cooking Cashews
- 2 cups raw cashews
- 6 cups water
- Cashew Cream
- 1 1/2 cups water
- 3 - 4 tablespoons lemon juice
- 1 tablespoon olive oil
- Salt & pepper to taste
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