Jaipur Style Mixed Vegetables - Healthy Vegan Recipes

Name: Jaipur Style Mixed Vegetables - Healthy Vegan Recipes
Total time: 45 min
Ingredients: 1 tablespoon cumin seeds; 1 tablespoon coriander seeds; 1 tablespoon vegetable oil; 1 medium onion, sliced; 2 tablespoons tomato paste; 10 whole cashew nuts; 1 cup non-dairy soy creamer; 1 tablespoon oil; 5 whole cloves; 5 cardamom pods; 1 one-inch piece cinnamon stick; 1 medium tomato, peeled, chopped; 1/2 cup cauliflower florets; 1/2 cup broccoli florets; 5 brussel sprouts, cut in half; 1 medium carrot, cut into 2-inch sticks; 1/2 cup green beans, cut diagonally; 1/2 cup water; 1/2 teaspoon cayenne pepper; 1/2 teaspoon salt, or to taste; 1/4 cup raisins; optional: fresh mint sprigs for garnish

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How to make Jaipur Style Mixed Vegetables A vegan / vegetarian Jaipur Style Mixed Vegetables recipe.

Keywords

Jaipur Style Mixed Vegetables
vegetarian recipes
healthy cooking
nutritious
vegetarian cooking
vegan cuisine
dessert recipes

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