Aromatic Cardamom Buns: A Delightful Treat
These soft and fluffy buns are infused with the warm, aromatic flavor of cardamom. Perfect for breakfast, brunch, or a snack. Get the recipe now from The Cook Book.
Ingredients
- 1 cup warm milk (110°F to 115°F)
- 1 package (2 1/4 teaspoons) active dry yeast
- 1/4 cup granulated sugar
- 1 teaspoon ground cardamom
- 1/4 teaspoon salt
- 3 1/2 cups all-purpose flour
- 1/4 cup unsalted butter, melted
- 1 large egg
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