Chocolate and salted caramel cheesecake - Italian recipes by GialloZafferano
Chocolate and salted caramel cheesecake is a truly delicious dessert. Its creamy consistency makes it truly irresistible!
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- Chocolate and salted caramel cheesecake
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.giallozafferano.com.
Ingredients
- Cookies 5 oz
- Dark chocolate 3 oz
- Fine salt 1 pinch
- Cow's milk ricotta cheese 2 cups
- Dark chocolate 10 oz
- Powdered sugar 7 tbsp
- Isinglass 0.25 oz
- Heavy cream plus a spoon for dissolving the gelatin 1 cup
- Sugar cup
- Butter 2 tbsp
- Fresh liquid cream 5 tbsp
- Fine salt tsp
- Cookies Chocolate and caramel to taste
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