Cranberry Almond Meringue Tart | Savory
Sweet, tart and crunchy with almonds, this is a lighter take on pie and a clever way to use fresh cranberries.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 1 1/2 cups flour, plus extra for dusting
- 1/3 cup packed brown sugar
- 5 tbsp cold butter, cubed
- 1 egg yolk
- 3 egg whites
- 2/3 cup granulated sugar
- 1 (12 oz) bag fresh cranberries
- 1 cup sliced almonds
- confectioners' sugar, to decorate
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