Creamy Pesto Pasta | BOSH!
This vegan pesto pasta recipe uses soya cream, dairy-free cream cheese and wholewheat penne to make a delicious dish. Get from the recipe now from BOSH!
Ingredients
- 3 tbsp plant-based cream cheese
- 200g fresh basil
- 120g toasted pine nuts
- 1 clove garlic clove
- 2 nutritional yeast
- 100ml olive oil
- 250ml soy cream
- 400g wholewheat penne pasta
- Salt & pepper to taste
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