Gluten-Free Carbonara – Foodzone
Serves: 4 Ingredients 320g (11,2 oz) Barilla® Gluten-free Spaghetti No. 5 150 g Guanciale (cured unsmoked pork jowl) or pancetta 4 Egg Yolks 100 g Pecorino Romano cheese grated To taste Black Pepper...
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Ingredients
- 320g (11,2 oz) Barilla® Gluten-free Spaghetti No. 5
- 150 g Guanciale (cured unsmoked pork jowl) or pancetta
- 4 Egg Yolks
- 100 g Pecorino Romano cheese grated
- To taste Black Pepper
- to taste Salt
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