Beef Sirloin Strips with Garlic Cream Sauce
Beef Sirloin Strips with Garlic Cream combines tender strips of beef with a creamy, garlicky sauce and crispy roasted potatoes for a meal that's as hearty as it is delicious.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.zone.
Cooking tools:
- Microplane
- Oven
- Baking sheet
- Skillet
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Wooden spoon
- Tongs
- Measuring spoon
- Plate
Ingredients
- 3 of Onion
- 3 of Celery stalk
- 2 tbsp of Olive oil
- of Salt
- of Black pepper
- 21 oz of Beef sirloin
- 4 of Bay leaves
- 6 pieces of Allspice
- 5 cloves of Garlic
- 1 sprig of Rosemary
- 8 1/2 fl oz of Heavy cream
- 1 tbsp of Butter
- 2.2 lbs of Potatoes
- 1 bunch of Scallion
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