Vanilla flan with roasted cherries | Women's Weekly Food

Vanilla flan with roasted cherries | Women's Weekly Food

www.womensweeklyfood.com.au

The perfect dessert for a summer evening, this light and delicate vanilla flan is elevated by cinnamon-roasted cherries

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Ingredients

  • ⅓ cup (75g) caster sugar
  • 2 eggs
  • 6 eggs yolks
  • 1½ cups (375ml) full cream milk
  • 395g can condensed milk
  • 2 teaspoons vanilla extract
  • ROASTED CHERRIES
  • 2 cups (300g) cherries
  • 1 tablespoon caster sugar
  • 1 cinnamon quill
  • ¼ cup (60ml) orange juice

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