Vegan Tzatziki | WaffleHearts

Vegan Tzatziki | WaffleHearts

wafflehearts.com

This dairy-free tzatziki makes a great, guilt free dip for veggies, salad dressing or bread spread.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wafflehearts.com.

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Ingredients

  • 1 cup raw cashews
  • 3/4 cup water
  • 1 tablespoon lemon juice (1 lemon)
  • 1 garlic clove
  • 1-2 cucumbers (you want about 2 cups when grated)
  • 1 teaspoon coarse salt
  • 1 tablespoon fresh dill (finely chopped)
  • 1 tablespoon fresh chives (finely chopped)

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