Strawberry Mousse Cups - Kosher.com

Strawberry Mousse Cups - Kosher.com

www.kosher.com

For any mousse recipe I want to make, I always refer back to my basic no-fail mousse and add to that. It never fails to disappoint. In this version

View Original

Share this recipe:

Ingredients

  • 2 (8-ounce) packages brick-style cream cheese, room temperature
  • 1 tablespoon Gefen Vanilla Extract
  • 1/2 cup Gefen Confectioners’ Sugar
  • 3/4 cup heavy cream
  • 1 pound strawberries, pureed until smooth in a blender or food processor
  • 1 sleeve honey graham crackers, processed to crumbs
  • fresh or high-quality frozen strawberries, sliced into wedges

More Like This