Hähnchenkeulen mit Thai-Gemüse - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Pressure cooker
- Kitchen scale
- Chef's knife
- Cutting board
- Measuring spoon
- Pot
- Saucepan
- Colander
- Mortar and pestle
- Spoon
- Plate
Ingredients
- 4 Hähnchenschenkel, mit Haut
- 2 TL Korianderkörner
- 1 TL Meersalz, grob
- 3 EL Öl
- 1 Zwiebel
- 1 Bund Koriander
- 1 EL gelbe Currypaste
- 400 g Kokosmilch
- 300 g Geflügelbrühe
- 3 Prisen Salz
- 400 g Möhren
- 300 g Brokkoli
- 1 TL brauner Zucker
- 200 g Shiitakepilze, frisch
- 240 g Basmati-Reis
- 2 EL Limettensaft
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