Orange Ginger Chicken Thighs Recipe - Cook With Campbells Canada
These grilled orange chicken thighs are flavourful, tangy and juicy, and easy to make in the oven or bbq. All you have to do is prepare the marinade ahead of time, and then grill.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookwithcampbells.ca.
Ingredients
- 1 can CAMPBELL'S® Condensed No Salt Added Cream of Chicken Soup
- 1 lb 454 g skinless, boneless chicken thigh (or drumsticks or wings)
- 1 tbsp 15 mL orange zest
- 1/2 cup 125 mL freshly squeezed orange juice
- 2 tbsp 30 mL soy sauce
- 2 tbsp 30 mL rice vinegar
- 2 tbsp 30 mL freshly grated ginger root
- 1 tbsp 15 mL minced garlic
- 1 tbsp 15 mL brown sugar
- 1 tbsp 15 mL Sriracha or other hot sauce
- Toasted sesame seeds
- Thinly sliced green onion
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