Hearty Beef Chili Recipe - BettyCrocker.com

Ingredients

• 2 1/2 lb beef stew meat, cut into 1-inch cubes
• 2 tablespoons Gold Medal™ Wondra® quick-mixing flour
• 2 tablespoons oil
• 4 1/2 teaspoons chili powder
• 2 teaspoons salt
• 2 teaspoons dried oregano leaves
• 2 teaspoons ground cumin
• 2 dried bay leaves
• 1 1/2 cups Progresso™ beef-flavored broth (from 32-oz carton)
• 1 can (28 oz) Muir Glen™ organic diced tomatoes, undrained
• 1 large onion, chopped (1 cup)
• 1 medium green bell pepper, chopped (1 cup)
• 3 cloves garlic, finely chopped
• 3 tablespoons cornmeal
• 1 can (15 oz) Progresso™ black beans, drained, rinsed
• 1 can (4 oz) Old El Paso™ Chopped Green Chiles
• Shredded Monterey Jack cheese
• Sour cream
• Chopped fresh cilantro
• Tortilla chips