Chili Cheeze Wedges - Healthy Vegan Recipes - HappyCow

Ingredients

• For the potato wedges:
• 4 Large Potatoes
• 2 tablespoon oil
• Salt, to taste
• For the cheeze:
• 1/3 cup extra virgin olive oil
• 1 small onion, roughly chopped
• 1 large potato, roughly chopped
• 2 large carrots, roughly chopped
• 1 celery stalk, roughly chopped
• 3 cup water
• 2 vegetable bouillon cubes
• 1 heaping tablespoon dark miso paste (or light)
• 1 cup raw sunflower seeds, soaked and rinsed well
• 1/2 cup nutritional yeast
• 2 tablespoon tapioca flour
• 1 teaspoon agar agar (optional)
• Juice from 1/2 lemon
• Pinch of cayenne pepper
• Dash of turmeric
• 1/2 teaspoon salt (or to taste)