Summer Squash and Corn Medley – Agricultural Institute of Marin
Servings 4 | Prep Time 15 Mins | Cook time 10 Mins 3 ears of corn 1 pound red onion 1 pound zucchini 1 pound summer squash 1 lbs early girl tomatoes 1 bunch basil 1 lemon 1/4 cup olive oil Salt and...
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Cooking tools:
- Grill
- Chef's knife
- Cutting board
- Saute pan
- Stove
- Citrus press
- Measuring cup
Ingredients
- 3 ears of corn
- 1 pound red onion
- 1 pound zucchini
- 1 pound summer squash
- 1 lbs early girl tomatoes
- 1 bunch basil
- 1 lemon
- 1/4 cup olive oil
- Salt
- pepper
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